1 serving (245 grams) contains 120 calories, 2.0 grams of protein, 8.0 grams of fat, and 8.0 grams of carbohydrates.
Calories |
116.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 7.8 g | 10% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 4.9 mg | 1% | |
Sodium | 844.7 mg | 36% | |
Total Carbohydrates | 7.8 g | 2% | |
Dietary Fiber | 1.0 g | 3% | |
Sugars | 1.0 g | ||
protein | 1.9 g | 3% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 19.4 mg | 1% | |
Iron | 0.5 mg | 2% | |
Potassium | 145.6 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Great Value Cream Of Mushroom Soup is a classic, versatile pantry staple inspired by traditional American comfort food. Made with a blend of creamy goodness and mushroom pieces, it delivers a rich, savory flavor that complements a variety of dishes, from casseroles to soups and sauces. Key ingredients include mushrooms, vegetable oil, wheat flour, and seasoning, giving it a satisfying texture and taste. While it offers convenience and warmth, the soup is relatively high in sodium and fat, which may be worth considering for those monitoring heart health or calorie intake. Its simple preparation makes it an easy, affordable option for quick meals or recipes, but balancing it with fresh vegetables and lean proteins can enhance its nutritional value. Great Value Cream Of Mushroom Soup provides an accessible way to enjoy a classic culinary favorite with a little mindfulness toward its indulgent ingredients.