Nutrition Facts for Great valley sausage
Image of Great valley sausage

Great valley sausage

Item Rating: 41/100

One cup of Great valley sausage is around 238 grams and contains approximately 714 calories, 36 grams of protein, 60 grams of fat, and 4.8 grams of carbohydrates.

Great Valley Sausage is a delicious blend of premium meats and natural spices, crafted with care in the heart of Pennsylvania. Inspired by traditional recipes, each bite offers a taste of authentic cuisine, combining a rich heritage with modern flavor. Made without artificial preservatives or fillers, our sausages are a healthier choice, bursting with protein and essential nutrients. Whether grilled, sautéed, or baked, Great Valley Sausage elevates any meal while bringing family and friends together around the table. Taste the difference today!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 59.5238g 0%
Saturated Fat 23.8095g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 1904.7619mg 0%
Total Carbohydrate 4.7619g 0%
Dietary Fiber 0g 0%
Total Sugars 2.381g
Protein 35.7143g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 3.5714mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.8%
Protein: 20.5%
Carbs: 2.7%