One cup of Great valley sausage is around 238.1 grams and contains approximately 714.3 calories, 35.7 grams of protein, 59.5 grams of fat, and 4.8 grams of carbohydrates.
Great Valley Sausage is a delicious blend of premium meats and natural spices, crafted with care in the heart of Pennsylvania. Inspired by traditional recipes, each bite offers a taste of authentic cuisine, combining a rich heritage with modern flavor. Made without artificial preservatives or fillers, our sausages are a healthier choice, bursting with protein and essential nutrients. Whether grilled, sautéed, or baked, Great Valley Sausage elevates any meal while bringing family and friends together around the table. Taste the difference today!
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.5 g | 76% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 167 mg | 55% | |
| Sodium | 1905 mg | 82% | |
| Total Carbohydrates | 4.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 35.7 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
