1 serving (200 grams) contains 550 calories, 25.0 grams of protein, 30.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
647.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.3 g | 45% | |
Saturated Fat | 14.1 g | 70% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 82.4 mg | 27% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 52.9 g | 19% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 9.4 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 176.5 mg | 13% | |
Iron | 3.5 mg | 19% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Great State Burger is a classic American cheeseburger made with premium ingredients for a satisfying flavor. It features a grass-fed beef patty, cooked to perfection, served on a freshly baked brioche bun. Toppings include creamy American cheese, crisp lettuce, juicy tomato, tangy pickles, and a signature house-made sauce, adding depth to every bite. This burger delivers bold, nostalgic flavors while reflecting modern culinary standards. Grass-fed beef provides higher levels of omega-3 fatty acids and fewer unhealthy fats, while fresh veggies contribute fiber and essential vitamins. However, indulgent elements like the brioche bun and American cheese increase calories, saturated fats, and sodium. The Great State Burger is a flavorful tribute to traditional American fast food, balancing high-quality ingredients with classic comfort. Enjoy in moderation as part of a well-rounded diet.