Nutrition Facts for Great range bison
Image of Great range bison

Great range bison

Item Rating: 69/100

One cup of Great range bison is around 235 grams and contains approximately 396 calories, 48 grams of protein, 23 grams of fat, and 0 grams of carbohydrates.

Great Range Bison is a premium source of lean, nutrient-dense meat that hails from the pristine plains of North America. Known for its rich, earthy flavor, bison is a staple in gourmet cuisine, offering a delectable alternative to beef. Packed with protein, it boasts fewer calories and lower fat content, making it a heart-healthy choice. Rich in essential vitamins and minerals, including iron and vitamin B12, Great Range Bison is not just delicious, but a wholesome choice for those seeking a nutritious diet. Experience the taste of tradition and health in every bite with Great Range Bison.

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Nutrition Facts

Serving size (235.4167g)
Amount per serving % Daily Value*
Calories 395.8334
Total Fat 22.9166g 0%
Saturated Fat 10.4167g 0%
Polyunsaturated Fat g
Cholesterol 145.8333mg 0%
Sodium 124.9999mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 47.9167g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 6.2501mg 0%
Potassium 687.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.8%
Protein: 48.2%
Carbs: 0.0%