Gratin dauphinois
One cup of Gratin dauphinois is around 238 grams and contains approximately 264 calories, 6 grams of protein, 15 grams of fat, and 24 grams of carbohydrates.
Gratin Dauphinois is a classic French dish, renowned for its creamy, indulgent layers of thinly sliced potatoes. Made with just a few simple ingredients—potatoes, heavy cream, garlic, and a hint of nutmeg—this dish hails from the Dauphiné region of southeastern France. While it's a rich comfort food, the creamy texture and savory flavors can make it a decadent choice. However, potatoes are a good source of carbohydrates and vitamins, making it a hearty addition to any meal. Enjoy this irresistible side dish that perfectly pairs with roasts or a fresh salad!
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