Grassfed ribeye steak
One cup of Grassfed ribeye steak is around 238 grams and contains approximately 693 calories, 50 grams of protein, 55 grams of fat, and 0 grams of carbohydrates.
Grassfed Ribeye Steak is a succulent cut of beef, renowned for its rich marbling and robust flavor. Sourced from cattle raised on lush pastures, this steak embodies a commitment to natural, sustainable farming practices. Packed with essential nutrients, it boasts high levels of omega-3 fatty acids, vitamins, and minerals, making it a healthier choice compared to grain-fed options. Whether grilled to perfection, seared in a cast-iron skillet, or infused into gourmet dishes, Grassfed Ribeye Steak delivers a mouthwatering experience that’s not only delicious but also nutritious. Elevate your culinary creations with this premium, grass-fed delight!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 692.8571 |
| Total Fat 54.7619g | 0% |
| Saturated Fat 21.4286g | 0% |
| Cholesterol 190.4762mg | 0% |
| Sodium 130.9524mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 50g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 26.1905mg | 0% |
| Iron 5mg | 0% |
| Potassium 757.1429mg | 0% |
Source of Calories