1 serving (250 grams) contains 120 calories, 0.0 grams of protein, 0.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
115.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 9.6 mg | 0% | |
| Total Carbohydrates | 28.8 g | 10% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 24.0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 9.6 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 19.2 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Grass jelly drink
Grass Jelly Drink is a refreshing beverage originating from East and Southeast Asia, often enjoyed for its cooling and soothing properties. Made from the leaves and stems of the platostoma palustre plant, grass jelly is boiled, then cooled into a jelly-like consistency, which is diced and mixed with sweetened liquid. The drink typically combines the jelly with water, sugar syrup, or occasionally milk or tea, creating a subtly sweet, herbal flavor profile. Nutritionally, grass jelly is low in calories and fat, making it a popular choice for those seeking lighter beverages. It contains antioxidants and is traditionally believed to aid digestion and reduce body heat. However, the added sugar or syrups can increase the calorie content and diminish its health benefits, making moderation key. Grass Jelly Drink offers a unique and cultural experience, blending traditional ingredients with a satisfying texture and taste.
