Nutrition Facts for Grass fed beef tenderloin
Image of Grass fed beef tenderloin

Grass fed beef tenderloin

Item Rating: 74/100

One cup of Grass fed beef tenderloin is around 238 grams and contains approximately 340 calories, 52 grams of protein, 13 grams of fat, and 0 grams of carbohydrates.

Grass Fed Beef Tenderloin is a premium cut known for its exceptional tenderness and rich flavor. Sourced from cattle that graze freely on lush pastures, this beef reflects a commitment to natural, sustainable farming practices. Packed with essential nutrients, it offers higher levels of omega-3 fatty acids and antioxidants compared to grain-fed beef, making it a healthier choice for meat lovers. Perfect for gourmet dishes, it pairs beautifully with roasted vegetables or can be grilled to perfection. Indulge in the taste of tradition and well-being with Grass Fed Beef Tenderloin.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 340.4762
Total Fat 13.0952g 0%
Saturated Fat 5.2381g 0%
Polyunsaturated Fat g
Cholesterol 147.619mg 0%
Sodium 126.1905mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 52.381g 0%
Vitamin D 0IU 0%
Calcium 11.9048mg 0%
Iron 6.1905mg 0%
Potassium 880.9524mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 64.0%
Carbs: 0.0%