1 serving (50 grams) contains 20 calories, 0.3 grams of protein, 0.1 grams of fat, and 5.0 grams of carbohydrates.
Calories |
95.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0.5 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 0 mg | 0% | |
Total Carbohydrates | 23.8 g | 8% | |
Dietary Fiber | 3.3 g | 11% | |
Sugars | 21.4 g | ||
protein | 1.4 g | 2% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.6 mg | 3% | |
Iron | 0.5 mg | 2% | |
Potassium | 714.3 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Grapefruit slices are vibrant citrus segments known for their tangy and slightly bitter-sweet flavor. Originating from the Caribbean in the 18th century, grapefruits are now widely consumed and celebrated in cuisines worldwide, particularly in breakfasts, salads, and healthy snacks. A single slice is packed with essential nutrients, including vitamin C, vitamin A, fiber, and antioxidants like lycopene. These compounds support immune function, skin health, and digestion and have potential heart-health benefits. Grapefruit is also hydrating, as it is composed of over 90% water. However, its acidity may not be suitable for sensitive stomachs and can interfere with certain medications. Low in calories and high in nutrients, grapefruit slices are a refreshing, nutrient-dense option for those seeking a zesty addition to their diet.