1 serving (100 grams) contains 150 calories, 0.0 grams of protein, 0.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 23.8 mg | 1% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 71.4 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 119.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Grape jelly with nata de coco and grape pulp
Grape Jelly with Nata de Coco and Grape Pulp is a delightful dessert blend that combines the smooth sweetness of grape jelly, the refreshing chewiness of Nata de Coco (coconut gel native to Filipino cuisine), and the natural juiciness of grape pulp. Originating as a fusion of Asian confectionery and universally enjoyed grape-based treats, this dessert offers a unique texture experience. Rich in antioxidants from the grape pulp, it supports cellular health while the fiber from Nata de Coco aids digestion. However, its sugar content is something to moderate, making it more suitable as an occasional indulgence. Perfectly balancing sweet and tangy flavors, this dessert showcases the harmony between tropical and fruit-based culinary elements. Whether enjoyed on its own or with other dishes, Grape Jelly with Nata de Coco and Grape Pulp is a vibrant treat loved for its texture, taste, and touch of creativity.
