1 serving (30 grams) contains 120 calories, 0.0 grams of protein, 0.0 grams of fat, and 28.0 grams of carbohydrates.
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Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 40.0 mg | 1% | |
| Total Carbohydrates | 224.0 g | 81% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 176.0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Grape candy
Grape candy is a sweet confection often made with grape flavoring derived from artificial or natural sources, such as grape juice concentrate. Popular in Western cuisines and snack traditions, it typically contains sugar or high fructose corn syrup, artificial flavors, and food coloring to achieve its vibrant purple hue and fruity taste. While grape candy offers quick energy from simple carbohydrates, it is devoid of significant nutritional benefits such as fiber, vitamins, or minerals naturally found in whole grapes. Its high sugar content and artificial additives can contribute to dental health issues and increased calorie consumption if not enjoyed in moderation. This treat is commonly enjoyed as a playful snack or party favor but is best paired with a balanced diet to minimize its impact on overall health.
