Granola with berries

Granola with berries

Breakfast

Item Rating: 70/100

1 serving (100 grams) contains 400 calories, 8.0 grams of protein, 10.0 grams of fat, and 65.0 grams of carbohydrates.

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1000
calories
20
protein
162.5
carbohydrates
25
fat

Nutrition Information

1 cup (250g)
Calories
1000
% Daily Value*
Total Fat 25 g 32%
Saturated Fat 5 g 25%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 125 mg 5%
Total Carbohydrates 162.5 g 59%
Dietary Fiber 15 g 53%
Sugars 50 g
protein 20 g 40%
Vitamin D 0 mcg 0%
Calcium 100 mg 7%
Iron 5 mg 27%
Potassium 500 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

68.1%
8.4%
23.6%
Fat: 225 cal (23.6%)
Protein: 80 cal (8.4%)
Carbs: 650 cal (68.1%)

About Granola with berries

Granola with Berries is a nutritious and versatile breakfast or snack option inspired by Western cuisine, particularly American health food culture. This wholesome blend typically combines rolled oats, nuts, seeds, and natural sweeteners, such as honey or maple syrup, baked to golden perfection for a crunchy texture. Fresh or dried berries like strawberries, blueberries, or cranberries add a burst of flavor, color, and nutrients. Packed with fiber, antioxidants, and essential vitamins, the berries support heart health, boost immunity, and promote healthy skin. The whole grains and nuts provide sustained energy, healthy fats, and plant-based protein. While granola is nutrient-dense, it can also be calorie-rich and high in sugars if overly sweetened, so portion control is key. Enjoy Granola with Berries as a topping for yogurt, a smoothie bowl, or on its own for a balanced start to your day.