One cup of Granola bread is around 240 grams and contains approximately 600 calories, 19.2 grams of protein, 14.4 grams of fat, and 108 grams of carbohydrates.
Granola Bread is a wholesome fusion of delightful flavors and nutritious ingredients. Made with hearty oats, crunchy nuts, and seeds, it's often combined with honey or maple syrup for a touch of natural sweetness. This delicious bread draws inspiration from traditional granola recipes and embodies a rustic, hearty charm. Packed with fiber, protein, and essential vitamins, Granola Bread supports a balanced diet while keeping you energized throughout the day. Whether enjoyed toasted with a dollop of nut butter or as the perfect base for your favorite sandwich, Granola Bread is a healthy, satisfying choice for anyone seeking a wholesome bite.
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Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.4 g | 18% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 108 g | 39% | |
| Dietary Fiber | 12 g | 42% | |
| Sugars | 28.8 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 72 mg | 5% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 360 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
