1 serving (160 grams) contains 490 calories, 6.0 grams of protein, 23.0 grams of fat, and 66.0 grams of carbohydrates.
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Nutrition Information
Calories |
720.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.8 g | 43% | |
| Saturated Fat | 5.1 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 426.5 mg | 18% | |
| Total Carbohydrates | 97.1 g | 35% | |
| Dietary Fiber | 8.8 g | 31% | |
| Sugars | 0 g | ||
| protein | 8.8 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 29.4 mg | 2% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 691.2 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Grande frite macdonald
Grande Frite Macdonald, or McDonald's Large Fries, is a popular side dish from the iconic fast-food chain's American-style menu. These fries are made from premium-quality potatoes, sliced into thin sticks, then cooked to a golden crisp in vegetable oil. With a signature salty seasoning, they deliver a satisfying crunch and a savory taste that complements a variety of McDonald’s meals. While Grande Frite is rich in carbohydrates and provides energy, it is high in sodium and fat, making it less ideal for those watching their intake of these nutrients. It lacks significant protein, fiber, or vitamins, which limits its nutritional benefits compared to other food options. Grande Frite epitomizes comfort food but should be enjoyed in moderation as part of a well-balanced diet.
