One cup of Granary loaf bread is around 236.7 grams and contains approximately 591.7 calories, 23.7 grams of protein, 8.9 grams of fat, and 106.5 grams of carbohydrates.
Granary Loaf Bread is a wholesome blend of nutritious grains and seeds, offering a rich, nutty flavor that's perfect for any meal. Originating from traditional British baking, this loaf combines whole grains like wheat and rye, delivering a textured crumb and a hearty crust. Packed with dietary fiber and essential nutrients, it supports digestive health and keeps you feeling satisfied longer. Enjoy it toasted with your favorite spread, or as a base for a vibrant sandwich, Granary Loaf Bread is not just delicious—it's a nutritious choice for a balanced lifestyle.
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Nutrition Information
Calories |
591.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.9 g | 11% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 106.5 g | 38% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
