One cup of Grana padano is around 100 grams and contains approximately 392.9 calories, 32.1 grams of protein, 28.6 grams of fat, and 3.6 grams of carbohydrates.
Grana Padano is a delicious, semi-hard Italian cheese made from cow's milk, originating from the lush pastures of the Po River Valley. With its rich, nutty flavor and granular texture, it enhances a variety of dishes, from pasta to salads. Low in fat and high in protein, Grana Padano is also a source of essential nutrients like calcium and vitamins. This aged cheese, crafted using traditional methods, is perfect for grating or enjoying on its own. Experience the authentic taste of Italy with Grana Padano—your key to elevating any meal!
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Nutrition Information
Calories |
392.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 17.9 g | 89% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 88.9 mg | 29% | |
| Sodium | 642.9 mg | 27% | |
| Total Carbohydrates | 3.6 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 32.1 g | 64% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 892.9 mg | 68% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
