1 serving (30 grams) contains 120 calories, 3.0 grams of protein, 2.0 grams of fat, and 22.0 grams of carbohydrates.
Calories |
960 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 16.0 g | 20% | |
Saturated Fat | 4.0 g | 20% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1200 mg | 52% | |
Total Carbohydrates | 176.0 g | 64% | |
Dietary Fiber | 16.0 g | 57% | |
Sugars | 8.0 g | ||
protein | 24 g | 48% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.0 mg | 22% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Grain Crisp is a wholesome snack crafted from a blend of whole grains such as oats, quinoa, and rice, lightly baked into a crunchy texture. Originating from a fusion of contemporary health-conscious cuisines, it combines simple, natural ingredients to deliver both flavor and nutrition. Packed with fiber, essential vitamins, and minerals, Grain Crisp supports digestion and promotes sustained energy throughout the day. Its low sugar content and absence of artificial additives make it a smart choice for those mindful of their dietary intake. However, consumers should note its moderate sodium levels if sensitive to salt consumption. Enjoy Grain Crisp on its own or pair it with dips, fresh fruit, or yogurt for a balanced and satisfying treat. It’s perfect for snackers seeking a nutrient-rich option with a delightful crunch.