Nutrition Facts for Grain-free granola
Image of Grain-free granola

Grain-free granola

Item Rating: 65/100

One cup of Grain-free granola is around 240 grams and contains approximately 1280 calories, 40 grams of protein, 96 grams of fat, and 80 grams of carbohydrates.

Grain-Free Granola is a delicious, wholesome alternative to traditional granola, crafted from nut-based ingredients like almonds and cashews, combined with seeds, coconut, and a hint of natural sweeteners like honey or maple syrup. Originating from the desire to create a gluten-free lifestyle, this crunchy treat is perfect for breakfast or a snack. Packed with protein, healthy fats, and fiber, it supports energy and keeps you satisfied. Plus, it's low in carbs, making it a guilt-free indulgence. Embrace a nutritious choice with Grain-Free Granola and elevate your snacking experience!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1279.9999
Total Fat 96g 0%
Saturated Fat 16.0001g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 679.9999mg 0%
Total Carbohydrate 79.9999g 0%
Dietary Fiber 24g 0%
Total Sugars 40.0001g
Protein 40.0001g 0%
Vitamin D 0IU 0%
Calcium 160.0001mg 0%
Iron 7.9999mg 0%
Potassium 1200mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.3%
Protein: 11.9%
Carbs: 23.8%