Grahams cake
One cup of Grahams cake is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.
Grahams Cake is a delightful treat originating from the heart of American home baking. Made with fine graham flour, natural sweeteners, and a hint of vanilla, this cake combines a rich, nutty flavor with a moist, tender crumb. Packed with whole grains, it offers a healthier alternative to traditional desserts, providing fiber and essential nutrients. Perfect for any occasion, Grahams Cake is not just a dessert; it’s a wholesome way to indulge your sweet cravings while enjoying a touch of nostalgia. Treat yourself to a slice of warmth and comfort with Grahams Cake today!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 833.3333 |
| Total Fat 35.7143g | 0% |
| Saturated Fat 19.0476g | 0% |
| Cholesterol 119.0476mg | 0% |
| Sodium 714.2857mg | 0% |
| Total Carbohydrate 119.0476g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 71.4286g | |
| Protein 11.9048g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 357.1429mg | 0% |
Source of Calories