1 serving (30 grams) contains 140 calories, 2.0 grams of protein, 6.0 grams of fat, and 22.0 grams of carbohydrates.
Calories |
1102.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.2 g | 60% | |
Saturated Fat | 23.6 g | 118% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 787.4 mg | 34% | |
Total Carbohydrates | 173.2 g | 62% | |
Dietary Fiber | 7.9 g | 28% | |
Sugars | 94.5 g | ||
protein | 15.7 g | 31% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.5 mg | 12% | |
Iron | 6.3 mg | 35% | |
Potassium | 472.4 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A graham cracker with chocolate spread is a simple and satisfying snack combining the crunch of whole-grain crackers with the creamy sweetness of chocolate. Originating from American cuisine, graham crackers are made with wheat flour, providing a source of fiber, while the chocolate spread is crafted from ingredients like cocoa, sugar, and oils for a smooth and rich flavor. This treat offers a balance of carbohydrates for quick energy and can be a fun option for curbing cravings. However, it’s important to enjoy in moderation, as chocolate spreads often contain added sugars and fats, which can contribute to calorie intake. For a healthier twist, opting for spreads with reduced sugar or incorporating fruit slices like banana can enhance nutrition. Easy to prepare and universally loved, this snack is a quick indulgence for all ages.