Nutrition Facts for Grade a egg white
Image of Grade a egg white

Grade a egg white

Item Rating: 77/100

One cup of Grade a egg white is around 236 grams and contains approximately 121 calories, 26 grams of protein, 0.4 grams of fat, and 1.7 grams of carbohydrates.

Grade A Egg White is a versatile and nutritious powerhouse, perfect for health-conscious eaters. Packed with high-quality protein and essential amino acids, it contains no fat and minimal calories, making it an ideal choice for weight management. Originating from the farm-fresh eggs of healthy hens, Grade A Egg Whites are commonly used in a variety of cuisines, from fluffy omelets to meringues and protein-rich smoothies. Rich in vitamins and minerals, they support muscle growth and overall wellness, aiding in recovery and stamina. Elevate your meals with the wholesome goodness of Grade A Egg White!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (235.7143g)
Amount per serving % Daily Value*
Calories 121.4287
Total Fat 0.4285g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 392.8572mg 0%
Total Carbohydrate 1.7144g 0%
Dietary Fiber 0g 0%
Total Sugars 1.6429g
Protein 25.7143g 0%
Vitamin D 0IU 0%
Calcium 14.2857mg 0%
Iron 0.2143mg 0%
Potassium 385.7144mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.4%
Protein: 90.6%
Carbs: 6.0%