Grade a brown eggs
One cup of Grade a brown eggs is around 238 grams and contains approximately 333 calories, 29 grams of protein, 24 grams of fat, and 4.8 grams of carbohydrates.
Grade A Brown Eggs are a wholesome choice for any kitchen. Packed with high-quality protein, essential vitamins, and healthy fats, these eggs are perfect for a variety of cuisines, from hearty breakfast scrambles to delicate pastries. Sourced from hens raised in humane environments, they offer a rich, delicious flavor that enhances your favorite dishes. With their vibrant yolks and firm whites, Grade A Brown Eggs not only elevate your meals but also provide vital nutrients to support a balanced diet. Choose Grade A Brown Eggs for nourishment and taste that you can count on!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 333.3333 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 7.1429g | 0% |
| Cholesterol 880.9524mg | 0% |
| Sodium 333.3333mg | 0% |
| Total Carbohydrate 4.7619g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 28.5714g | 0% |
| Vitamin D 190.4762IU | 0% |
| Calcium 133.3333mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 328.5714mg | 0% |
Source of Calories