1 serving (250 grams) contains 550 calories, 25.0 grams of protein, 30.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
518.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.3 g | 36% | |
Saturated Fat | 11.3 g | 56% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 75.5 mg | 25% | |
Sodium | 1132.1 mg | 49% | |
Total Carbohydrates | 37.7 g | 13% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 7.5 g | ||
protein | 23.6 g | 47% | |
Vitamin D | 18.9 mcg | 94% | |
Calcium | 188.7 mg | 14% | |
Iron | 2.8 mg | 15% | |
Potassium | 283.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Gourmet Cheese Burger is a flavorful take on the classic American favorite. It features a juicy, premium beef patty, complemented by melted sharp cheddar or Swiss cheese, crisp lettuce, ripe tomato, caramelized onions, and tangy pickles, served on a toasted brioche bun. Often paired with secret sauces or aioli, this burger showcases a fusion of traditional burger cuisine with gourmet elements. High in protein from the beef, it also offers vitamins and minerals from fresh vegetables. However, it can be calorie-dense due to the cheese, sauces, and buttery bun. While delicious and satisfying, moderation is key to balancing its rich fat content and sodium levels. Perfect for indulgent occasions, this burger reflects a harmonious blend of hearty flavors and textures that appeal to burger enthusiasts and culinary adventurers alike.