1 serving (250 grams) contains 600 calories, 30.0 grams of protein, 35.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
566.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 33.0 g | 42% | |
Saturated Fat | 11.3 g | 56% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 75.5 mg | 25% | |
Sodium | 1132.1 mg | 49% | |
Total Carbohydrates | 37.7 g | 13% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 7.5 g | ||
protein | 28.3 g | 56% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 141.5 mg | 10% | |
Iron | 3.8 mg | 21% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Gourmet Burger is a premium take on the classic hamburger, combining high-quality ingredients for exceptional flavor and nutrition. Typically crafted from lean, grass-fed beef or plant-based alternatives, it’s seasoned with herbs and spices for added depth. The patty sits atop a whole-grain or brioche bun and is topped with fresh lettuce, tomato, and onion. Extras may include avocado, natural cheeses, or gourmet sauces, such as aioli or pesto. Drawing inspiration from American cuisine, its elevated ingredients often incorporate global culinary influences. Health aspects include protein, essential vitamins, fiber from vegetables, and healthy fats from additions like avocado. However, calorie count can rise with rich condiments, thick patties, or cheese slices. Opting for reduced-fat ingredients and smaller portions makes it a balanced choice. Packed with flavor and nutrients, the Gourmet Burger satisfies indulgence while offering room for mindful customization.