Nutrition Facts for Gouda mac and cheese
Image of Gouda mac and cheese

Gouda mac and cheese

Item Rating: 60/100

One cup of Gouda mac and cheese is around 235 grams and contains approximately 529 calories, 18 grams of protein, 24 grams of fat, and 59 grams of carbohydrates.

Gouda Mac And Cheese is a creamy, indulgent dish that blends the rich, nutty flavors of Gouda cheese with perfectly cooked pasta. Originating from a beloved comfort food tradition, this delightful recipe takes mac and cheese to new heights. Made with a velvety cheese sauce, it's often enhanced with a crispy breadcrumb topping for that perfect texture contrast. While it's a decadent treat packed with carbs and calories, you can sneak in some nutrition by adding spinach or broccoli. So, whether you're enjoying it as a cozy dinner or a party favorite, Gouda Mac And Cheese is sure to please!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 529.4118
Total Fat 23.5294g 0%
Saturated Fat 11.7647g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 5.8824g
Protein 17.6471g 0%
Vitamin D 117.6471IU 0%
Calcium 352.9412mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.9%
Protein: 13.6%
Carbs: 45.5%