1 serving (28 grams) contains 110 calories, 7.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
932.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.3 g | 97% | |
| Saturated Fat | 50.8 g | 254% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 211.9 mg | 70% | |
| Sodium | 1694.9 mg | 73% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 59.3 g | 118% | |
| Vitamin D | 50.8 mcg | 254% | |
| Calcium | 1694.9 mg | 130% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 169.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Gouda bites
Gouda Bites are bite-sized snacks made with creamy Gouda cheese encased in a crispy golden breadcrumb coating. Inspired by Dutch cuisine, these savory morsels highlight the rich, nutty flavor of Gouda, a cheese that originated in the Netherlands and is known for its smooth texture and mild sweetness. While Gouda provides a source of calcium and protein, making it beneficial for bone health and muscle repair, these bites are also fried, which may increase their fat and calorie content. Perfect for appetizer platters, these snacks are best enjoyed in moderation as part of a balanced diet. Pair them with fresh vegetables or a light dip to complement their indulgent flavor while adding nutritional balance.
