1 serving (250 grams) contains 600 calories, 25.0 grams of protein, 20.0 grams of fat, and 70.0 grams of carbohydrates.
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 28.3 mg | 9% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 66.0 g | 24% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 188.7 mg | 14% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Gorm pizza denmark
Gorm Pizza, inspired by Danish culinary traditions, offers a unique blend of fresh, locally-sourced ingredients and artisanal flavors. Typically crafted on a thin, crispy crust, it showcases toppings like fresh vegetables, high-quality cured meats, creamy cheeses, and flavorful sauces that highlight Nordic cuisine's balance of simplicity and bold taste. The pizza often features healthier components, such as lean proteins, whole-grain crust options, and plenty of vegetables, providing nutrients like fiber and vitamins. However, the richness of processed meats, cheeses, and oils may lead to higher levels of saturated fats and calories, making moderation key for a balanced diet. Gorm Pizza’s appeal lies in its fusion of gourmet quality and traditional roots, making it an indulgent yet refined option for pizza lovers.
