One cup of Gorgonzola crumbles is around 239.3 grams and contains approximately 854.7 calories, 51.3 grams of protein, 68.4 grams of fat, and 8.5 grams of carbohydrates.
Gorgonzola Crumbles are a rich and creamy blue cheese, crafted from cow's milk in Italy. With their distinct pungent aroma and tangy flavor, these crumbles add a decadent touch to any dish. Perfect for salads, pastas, or as a topping on pizzas, they elevate both casual and gourmet meals. Packed with protein and calcium, Gorgonzola Crumbles also contain beneficial probiotics, but should be enjoyed in moderation due to their higher fat content. Indulge in the bold taste of Gorgonzola Crumbles and discover a world of culinary possibilities!
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Nutrition Information
Calories |
854.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 68.4 g | 87% | |
| Saturated Fat | 51.3 g | 256% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 256.4 mg | 85% | |
| Sodium | 3247.9 mg | 141% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 51.3 g | 102% | |
| Vitamin D | 34.2 mcg | 171% | |
| Calcium | 1282.1 mg | 98% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 256.4 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
