1 serving (30 grams) contains 120 calories, 0.0 grams of protein, 12.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 94.5 g | 121% | |
| Saturated Fat | 15.7 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2047.2 mg | 89% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Good seasons dressing
Good Seasons Dressing is a customizable blend of herbs and spices designed to create a delicious homemade vinaigrette. The seasoning packet, crafted with garlic, onion, and a medley of Italian-inspired flavors, is often paired with vinegar, oil, and water to produce a fresh, tangy dressing. Originating from American kitchens embracing Mediterranean influences, this dressing works well with salads, marinades, and roasted vegetables. While its ingredients are generally natural, nutrition varies based on the oils and vinegar used, potentially impacting calorie and fat content. Opting for heart-healthy oils like olive oil can enhance its nutritional value. However, the mix itself contains moderate sodium levels, so mindful preparation ensures it supports a balanced diet. Good Seasons Dressing offers versatility and vibrant flavor, making it a popular choice for enhancing everyday dishes.
