1 serving (30 grams) contains 140 calories, 2.0 grams of protein, 4.5 grams of fat, and 22.0 grams of carbohydrates.
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Nutrition Information
Calories |
1120.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 176.0 g | 64% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 64.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Goldfish giant grahams
Goldfish Giant Grahams are a sweet and crunchy snack made with whole grain flour and shaped like the iconic Goldfish crackers. Inspired by traditional graham cookies, their flavor combines a subtle honey sweetness with a hint of cinnamon, making them a delightful option for kids and adults alike. Originating from American snack cuisine, these grahams offer a playful twist on classic childhood favorites. Each serving provides a source of whole grains and contains no artificial colors or preservatives, appealing to those seeking a less processed snack. However, they do contain added sugars, which should be consumed mindfully as part of a balanced diet. Perfect for an afternoon treat or a lunchbox addition, Goldfish Giant Grahams embody a fun and nostalgic snack while aligning with some better-for-you principles.
