One cup of Golden syrup is around 240 grams and contains approximately 920.0 calories, 0 grams of protein, 0 grams of fat, and 240 grams of carbohydrates.
Golden Syrup is a sweet, amber liquid made primarily from sugar cane or sugar beet juice, rich in carbohydrates and natural sugars. Originating in the UK, it has become a beloved staple in many kitchens, perfect for drizzling over pancakes, baking into treats, or enhancing savory dishes. While it adds delightful flavor and moisture to recipes, it's important to enjoy it in moderation due to its high sugar content. Embrace the rich history and versatile taste of Golden Syrup, a simple yet delicious addition to your culinary repertoire!
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Nutrition Information
Calories |
920.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 420 mg | 18% | |
| Total Carbohydrates | 240 g | 87% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 240 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 1960.0 mg | 41% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
