Nutrition Facts for Golden rolls
Image of Golden rolls

Golden rolls

Item Rating: 66/100

One cup of Golden rolls is around 238 grams and contains approximately 625 calories, 17 grams of protein, 8.3 grams of fat, and 117 grams of carbohydrates.

Golden Rolls are a delightful fusion of Asian cuisine, featuring perfectly rolled rice paper filled with fresh veggies, herbs, and proteins like shrimp or tofu. Each bite bursts with vibrant flavors and a satisfying crunch. These rolls are not only delicious but also a healthier option, packed with nutrients and low in calories, making them a perfect choice for a light snack or appetizer. Enjoy them with a tangy dipping sauce for an irresistible treat that’s both wholesome and indulgent!

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Nutrition Facts

Serving size (237.5g)
Amount per serving % Daily Value*
Calories 625
Total Fat 8.3334g 0%
Saturated Fat 2.0834g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1041.6667mg 0%
Total Carbohydrate 116.6667g 0%
Dietary Fiber 4.1667g 0%
Total Sugars 16.6666g
Protein 16.6666g 0%
Vitamin D 0IU 0%
Calcium 83.3333mg 0%
Iron 6.2501mg 0%
Potassium 208.3333mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.3%
Protein: 11.0%
Carbs: 76.7%