1 serving (11 grams) contains 52 calories, 0.4 grams of protein, 2.2 grams of fat, and 8.2 grams of carbohydrates.
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Nutrition Information
Calories |
1130.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.8 g | 61% | |
| Saturated Fat | 10.9 g | 54% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1087.0 mg | 47% | |
| Total Carbohydrates | 178.3 g | 64% | |
| Dietary Fiber | 2.2 g | 7% | |
| Sugars | 100 g | ||
| protein | 8.7 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 108.7 mg | 8% | |
| Iron | 4.3 mg | 23% | |
| Potassium | 217.4 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Golden oreo cookie
Golden Oreos are a delicious twist on the classic Oreo cookie, featuring two golden vanilla-flavored wafers sandwiching a sweet cream filling. Originating from the iconic American snack brand, this cookie offers a familiar yet unique taste profile that appeals to vanilla lovers. Made with enriched wheat flour, sugar, palm oil, and artificial flavors, Golden Oreos are a treat enjoyed worldwide. While they provide quick energy due to their carbohydrate content, they are high in sugar and contain saturated fats, making them best consumed in moderation. With no significant nutritional benefits such as fiber, protein, or vitamins, Golden Oreos are primarily a source of indulgence rather than nourishment. Perfect for occasional enjoyment, these cookies are ideal for festive desserts, casual snacking, or pairing with milk for a classic experience. However, for healthier alternatives, consider whole-grain or less processed options when satisfying your sweet tooth.
