1 serving (50 grams) contains 75 calories, 0.5 grams of protein, 0.2 grams of fat, and 17.5 grams of carbohydrates.
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Nutrition Information
Calories |
354.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.2 g | 1% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 23.7 mg | 1% | |
| Total Carbohydrates | 82.8 g | 30% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 71.0 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 354.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Golden fruit sauce
Golden Fruit Sauce, a delightful fusion of tropical sweetness and tangy zest, originates from Caribbean and Southeast Asian culinary traditions. This vibrant, versatile condiment combines ripe mangoes, juicy pineapples, and a hint of lime, perfectly balanced with a touch of fresh ginger and mild chili for added depth. It’s naturally packed with vitamins A and C, thanks to its fruit-forward ingredients, and provides antioxidants that support overall wellness. Low in fat and free of artificial additives, Golden Fruit Sauce makes a health-conscious addition to salads, grilled proteins, or as a dip for savory dishes. However, it can be high in natural sugars, so moderation is key for those monitoring their sugar intake. Crafted to enhance dishes with a burst of exotic flavor, this sauce embodies both nutrient-rich and indulgent qualities, making it a pantry staple for adventurous food lovers.
