Nutrition Facts for Gold syrup
Image of Gold syrup

Gold syrup

Item Rating: 48/100

One cup of Gold syrup is around 238 grams and contains approximately 774 calories, 0 grams of protein, 0 grams of fat, and 190 grams of carbohydrates.

Gold Syrup is a luscious, amber-hued sweetener made from pure, natural ingredients like sugar cane and molasses. Originating from traditional recipes across various cultures, it adds a rich, caramel flavor to desserts, breakfast dishes, and even savory meals. With its high mineral content and antioxidants, Gold Syrup offers a healthier alternative to refined sugars, providing energy and a touch of indulgence. Perfect drizzled over pancakes, blended in smoothies, or as a glaze for roasted vegetables, Gold Syrup elevates every dish it graces. Experience the golden goodness today!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 773.8095
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 23.8095mg 0%
Total Carbohydrate 190.4762g 0%
Dietary Fiber 0g 0%
Total Sugars 190.4762g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0.2381mg 0%
Potassium 23.8095mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%