Goji berry and cacao oats

Goji berry and cacao oats

Breakfast

Item Rating: 73/100

1 serving (100 grams) contains 350 calories, 10.0 grams of protein, 8.0 grams of fat, and 60.0 grams of carbohydrates.

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833.3
calories
23.8
protein
142.9
carbohydrates
19.0
fat

Nutrition Information

1 cup (238.1g)
Calories
833.3
% Daily Value*
Total Fat 19.0 g 24%
Saturated Fat 4.8 g 24%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 119.0 mg 5%
Total Carbohydrates 142.9 g 51%
Dietary Fiber 19.0 g 67%
Sugars 35.7 g
protein 23.8 g 47%
Vitamin D 0 mcg 0%
Calcium 119.0 mg 9%
Iron 7.1 mg 39%
Potassium 714.3 mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧂 Low sodium
🧂 Low salt

Source of Calories

68.2%
11.4%
20.4%
Fat: 171 cal (20.4%)
Protein: 95 cal (11.4%)
Carbs: 571 cal (68.2%)

About Goji berry and cacao oats

Goji Berry and Cacao Oats offer a nutrient-packed start to your day, blending superfoods with wholesome ingredients for a balanced meal. This dish combines creamy oats with antioxidant-rich goji berries, native to Asia and celebrated in traditional Chinese medicine, along with raw cacao powder known for its mood-boosting and heart-healthy properties. Topped with a drizzle of natural sweetener like honey or maple syrup and a sprinkle of nuts or seeds, it delivers a satisfying mix of complex carbs, healthy fats, and plant-based proteins. This recipe is high in fiber, supporting digestion and sustained energy, while the goji and cacao provide vitamins, minerals, and potent antioxidants to combat oxidative stress. While naturally nourishing, moderation in any added sweeteners is key to maintain its health benefits. Bursting with flavor and nutrition, this bowl highlights the fusion of ancient ingredients with modern wellness trends.