1 serving (100 grams) contains 300 calories, 15.0 grams of protein, 25.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
714.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 59.5 g | 76% | |
Saturated Fat | 35.7 g | 178% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 142.9 mg | 47% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 4.8 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 2.4 g | ||
protein | 35.7 g | 71% | |
Vitamin D | 119.0 mcg | 595% | |
Calcium | 476.2 mg | 36% | |
Iron | 1.2 mg | 6% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Goat's Cheese Mousse is a creamy, whipped spread made from soft goat’s cheese, often combined with cream or milk for a smooth texture. Originating from Mediterranean and French cuisine, this mousse is a versatile delicacy enjoyed as a spread, dip, or filling for savory dishes. Rich in protein and calcium, Goat's Cheese Mousse supports bone health and muscle repair. It contains probiotics that promote digestive health, making it a gut-friendly option. However, it’s high in saturated fats, so moderation is key for those mindful of heart health or calorie intake. Packed with flavor but lighter than traditional cream-based spreads, it can be paired with fruits, vegetables, or whole-grain crackers for a balanced snack. Its tangy, fresh taste adds depth to meals while offering a nutritious alternative to conventional cheese spreads.