One cup of Goat mozzarella is around 239.3 grams and contains approximately 598.3 calories, 42.7 grams of protein, 51.3 grams of fat, and 8.5 grams of carbohydrates.
Goat Mozzarella is a creamy, artisanal cheese made from fresh goat's milk, celebrated for its rich flavor and smooth texture. Originating from Italy, this delightful cheese brings a touch of Mediterranean cuisine to your table. Naturally lower in fat and calories than cow’s milk mozzarella, Goat Mozzarella is also packed with protein and beneficial nutrients. Its unique tangy taste enhances salads, pizzas, and charcuterie boards, making it a versatile choice for health-conscious food lovers. Experience the distinct flavor and wholesome benefits of Goat Mozzarella today!
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Nutrition Information
Calories |
598.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 51.3 g | 65% | |
| Saturated Fat | 34.2 g | 171% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 128.2 mg | 42% | |
| Sodium | 726.5 mg | 31% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 42.7 g | 85% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1282.1 mg | 98% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
