Nutrition Facts for Goat gouda cheese
Image of Goat gouda cheese

Goat gouda cheese

Item Rating: 42/100

One cup of Goat gouda cheese is around 239 grams and contains approximately 940 calories, 60 grams of protein, 77 grams of fat, and 0 grams of carbohydrates.

Goat Gouda Cheese is a creamy and rich cheese made from fresh goat's milk, offering a unique twist on the traditional Dutch Gouda. With its slightly nutty flavor and smooth texture, it complements a variety of dishes, from salads to gourmet sandwiches. Packed with protein and lower in fat than cow's milk cheeses, it provides a healthier alternative without sacrificing taste. Plus, it's a great source of calcium and vitamin D, making it a nutritious choice for cheese lovers everywhere. Elevate your culinary creations with the distinct taste of Goat Gouda Cheese!

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Nutrition Facts

Serving size (239.3162g)
Amount per serving % Daily Value*
Calories 940.1708
Total Fat 76.9232g 0%
Saturated Fat 51.2821g 0%
Polyunsaturated Fat g
Cholesterol 213.6752mg 0%
Sodium 1709.4017mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 59.8291g 0%
Vitamin D 0IU 0%
Calcium 1709.4017mg 0%
Iron 0.8546mg 0%
Potassium 170.9402mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.3%
Protein: 25.7%
Carbs: 0.0%