Nutrition Facts for Goat cream cheese
Image of Goat cream cheese

Goat cream cheese

Item Rating: 50/100

One cup of Goat cream cheese is around 237 grams and contains approximately 593 calories, 34 grams of protein, 51 grams of fat, and 8.5 grams of carbohydrates.

Goat Cream Cheese is a deliciously creamy spread made from fresh goat's milk, offering a tangy twist on traditional cream cheese. Originating from artisanal recipes, this versatile ingredient is perfect for Mediterranean-inspired dishes, bagels, or as a dip for your favorite vegetables. Packed with protein and lower in calories than cow’s milk cream cheese, it also boasts healthy fats that support heart health. Plus, it's easier to digest, making it a great choice for those with lactose sensitivity. Indulge in the rich flavor and health benefits of Goat Cream Cheese today!

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 593.2203
Total Fat 50.8475g 0%
Saturated Fat 33.8983g 0%
Polyunsaturated Fat g
Cholesterol 169.4916mg 0%
Sodium 889.8305mg 0%
Total Carbohydrate 8.4745g 0%
Dietary Fiber 0g 0%
Total Sugars 8.4745g
Protein 33.8983g 0%
Vitamin D 0IU 0%
Calcium 338.9829mg 0%
Iron 0.8474mg 0%
Potassium 169.4916mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.0%
Protein: 21.6%
Carbs: 5.4%