Nutrition Facts for Goat cheese with bockshornklee
Image of Goat cheese with bockshornklee

Goat cheese with bockshornklee

Item Rating: 49/100

One cup of Goat cheese with bockshornklee is around 237 grams and contains approximately 678 calories, 42 grams of protein, 51 grams of fat, and 8.5 grams of carbohydrates.

Goat Cheese With Bockshornklee is a delightful blend of creamy, tangy goat cheese paired with the earthy flavor of fenugreek seeds, known as Bockshornklee. This unique combination hails from Mediterranean and Middle Eastern cuisines, where it’s celebrated for its rich culinary heritage. Packed with protein and essential nutrients, this cheese not only supports overall health but also offers a lower lactose option for those with sensitivities. Enjoy it spread on crusty bread, crumbled over salads, or blended into savory dishes, making it a versatile choice for any meal. Indulge in the taste and health benefits of Goat Cheese With Bockshornklee!

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 677.9661
Total Fat 50.8475g 0%
Saturated Fat 33.8983g 0%
Polyunsaturated Fat g
Cholesterol 127.1186mg 0%
Sodium 1101.6949mg 0%
Total Carbohydrate 8.4745g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.3728g 0%
Vitamin D 0IU 0%
Calcium 338.9829mg 0%
Iron 1.6949mg 0%
Potassium 169.4916mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 25.6%
Carbs: 5.1%