1 serving (30 grams) contains 90 calories, 4.0 grams of protein, 7.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
720 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 56.0 g | 71% | |
Saturated Fat | 32.0 g | 160% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 120 mg | 40% | |
Sodium | 1200 mg | 52% | |
Total Carbohydrates | 16.0 g | 5% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 8.0 g | ||
protein | 32.0 g | 64% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 320.0 mg | 24% | |
Iron | 1.6 mg | 8% | |
Potassium | 160.0 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the creamy richness of goat cheese truffles, a delightful blend of tangy goat cheese and complementary flavors rolled into bite-sized perfection. Originating from French and Mediterranean cuisines, these savory treats are often crafted by mixing smooth goat cheese with herbs, spices, or nuts, then shaped into truffle-like spheres. Packed with protein and essential nutrients, goat cheese provides calcium for bone health and healthy fats that support energy. It’s also lower in lactose than cow’s cheese, making it more digestible for many. Garnished with ingredients like pistachios or chives, truffles add crunch and vibrant flavor. While nutritious, the calorie content can add up quickly, and some variations may be higher in sodium or fat due to additives. Moderation ensures enjoyment of this rich delicacy without overindulgence. Perfect for appetizers or elegant snacks, goat cheese truffles bring flavor and nourishment together beautifully.