1 serving (150 grams) contains 300 calories, 14.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
480 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.2 g | 24% | |
Saturated Fat | 9.6 g | 48% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 40.0 mg | 13% | |
Sodium | 960 mg | 41% | |
Total Carbohydrates | 56.0 g | 20% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 4.8 g | ||
protein | 22.4 g | 44% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 320.0 mg | 24% | |
Iron | 3.2 mg | 17% | |
Potassium | 240 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Goat Cheese Pizza is a gourmet twist on the classic Italian favorite, featuring tangy goat cheese as its star ingredient. Typically paired with a thin crust, this pizza often includes fresh toppings like spinach, caramelized onions, sun-dried tomatoes, or mushrooms to complement the creamy flavor of the cheese. Goat cheese, known for its lower fat and calorie content compared to many traditional cheeses, also provides essential nutrients like calcium, protein, and probiotics that support digestive health. While highly flavorful and nutrient-rich, the pizza’s overall nutritional profile depends on ingredient choices and portion size. Traditional options with a white crust and richer toppings may be higher in refined carbs and saturated fats, but substitutions like whole-grain crusts and fresh vegetables elevate its healthiness. Perfect for Mediterranean-inspired cuisine enthusiasts, Goat Cheese Pizza combines indulgence with wholesome elements for a balanced treat that’s both sophisticated and satisfying.