1 serving (50 grams) contains 150 calories, 5.0 grams of protein, 10.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
714.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.6 g | 61% | |
Saturated Fat | 28.6 g | 143% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 95.2 mg | 31% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 47.6 g | 17% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 4.8 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 476.2 mg | 36% | |
Iron | 2.4 mg | 13% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Goat Cheese Croquettes are a delicious appetizer or snack featuring creamy goat cheese encased in a crispy, golden-brown exterior. Originating from Mediterranean cuisine, this dish is a perfect combination of tangy flavor and satisfying texture. The croquettes are typically made by forming goat cheese into small balls, coating them in breadcrumbs, and frying them to perfection. Goat cheese is rich in protein, calcium, and healthy fats and is often easier to digest than cow’s milk cheese, making it a great option for individuals with dairy sensitivities. However, the frying process can add extra calories and saturated fats, so moderation is key for maintaining a balanced diet. Pairing them with a fresh salad or light dip can provide complementary nutrients and reduce the indulgence factor. Goat Cheese Croquettes are an excellent choice for those seeking an indulgent yet refined flavor experience.