Nutrition Facts for Goat cheese cheddar
Image of Goat cheese cheddar

Goat cheese cheddar

Item Rating: 43/100

One cup of Goat cheese cheddar is around 239 grams and contains approximately 940 calories, 60 grams of protein, 77 grams of fat, and 0 grams of carbohydrates.

Goat Cheese Cheddar is a deliciously unique blend of aged cheddar and creamy goat cheese, offering a tangy twist on traditional cheddar. Originating from artisan cheese makers who cherish both classic and innovative flavors, this cheese is a star in gourmet cuisine. Packed with protein and lower in fat than cow's milk cheeses, Goat Cheese Cheddar also boasts higher calcium levels, making it a healthier choice for cheese lovers. Its rich, nutty undertones combined with a hint of tartness elevate any dish, from charcuterie boards to gourmet mac and cheese. Indulge in a flavor that’s both bold and nutritious!

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Nutrition Facts

Serving size (239.3162g)
Amount per serving % Daily Value*
Calories 940.1708
Total Fat 76.9232g 0%
Saturated Fat 51.2821g 0%
Polyunsaturated Fat g
Cholesterol 213.6752mg 0%
Sodium 1538.4614mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 59.8291g 0%
Vitamin D 51.2821IU 0%
Calcium 1709.4017mg 0%
Iron 1.7094mg 0%
Potassium 170.9402mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.3%
Protein: 25.7%
Carbs: 0.0%