1 serving (150 grams) contains 320 calories, 12.0 grams of protein, 15.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
507.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 12.7 g | 63% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 39.7 mg | 13% | |
Sodium | 714.3 mg | 31% | |
Total Carbohydrates | 55.6 g | 20% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 12.7 g | ||
protein | 19.0 g | 38% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 238.1 mg | 18% | |
Iron | 1.9 mg | 10% | |
Potassium | 285.7 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Goat Cheese and Pear Pizza is a gourmet fusion item that blends sweet and savory flavors. Originating from modern artisan cuisine, this pizza features a thin crust topped with creamy goat cheese, fresh sliced pears, caramelized onions, arugula, and a drizzle of balsamic glaze. Goat cheese is rich in protein, calcium, and healthy fats, making it a nutritious choice for those seeking alternatives to traditional cheeses. The pears add natural sweetness and contribute fiber and vitamins, such as vitamin C. Arugula offers a peppery taste along with antioxidants and vitamin K. While the pizza contains nutrient-dense ingredients, it may include refined flour in the crust and added sugars in the glaze, which could be a consideration for those monitoring carbohydrate intake. Overall, Goat Cheese and Pear Pizza is a delightful blend of wholesome and indulgent elements, ideal for those who appreciate balanced, flavorful eating.