Goat camembert
One cup of Goat camembert is around 240 grams and contains approximately 720 calories, 48 grams of protein, 58 grams of fat, and 1.2 grams of carbohydrates.
Goat Camembert is a creamy, velvety cheese made from rich goat's milk, hailing from the heart of France. Known for its mild, earthy flavor and distinctive white rind, it brings a unique twist to traditional Camembert. This delightful cheese is lower in fat and high in protein compared to cow's milk versions, making it a healthier option for cheese lovers. Packed with essential nutrients and probiotics, Goat Camembert not only tantalizes your taste buds but also supports digestive health. Whether enjoyed on a cheese board or melted in a gourmet dish, Goat Camembert is a flavorful experience that’s both indulgent and nourishing.
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 720 |
| Total Fat 57.6g | 0% |
| Saturated Fat 38.4g | 0% |
| Cholesterol 168mg | 0% |
| Sodium 1920mg | 0% |
| Total Carbohydrate 1.2g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 1.2g | |
| Protein 48g | 0% |
| Vitamin D 48IU | 0% |
| Calcium 1200mg | 0% |
| Iron 0.48mg | 0% |
| Potassium 240mg | 0% |
Source of Calories