One cup of Gnocci with asparagus cream sauce is around 250 grams and contains approximately 450 calories, 10 grams of protein, 17.5 grams of fat, and 62 grams of carbohydrates.
Gnocci With Asparagus Cream Sauce is a delightful Italian dish that brings together pillowy potato gnocchi and a luscious asparagus cream sauce. The sauce is crafted using fresh asparagus, garlic, and creamy Parmesan, creating a savory blend that's both vibrant and rich. Originating from Northern Italy, this dish showcases the simplicity and elegance of Italian cuisine. Packed with nutrients from the asparagus, it offers a boost of vitamins while keeping the dish light. Perfect for a comforting dinner, Gnocci With Asparagus Cream Sauce promises to satisfy your cravings without compromising on health!
Calories |
450 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 17.5 g | 22% | |
Saturated Fat | 10 g | 50% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 50 mg | 16% | |
Sodium | 1000 mg | 43% | |
Total Carbohydrates | 62 g | 22% | |
Dietary Fiber | 5 g | 17% | |
Sugars | 2.5 g | ||
protein | 10 g | 20% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 100 mg | 7% | |
Iron | 3.8 mg | 21% | |
Potassium | 375 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.