Gnocchi with cream sauce
One cup of Gnocchi with cream sauce is around 235 grams and contains approximately 471 calories, 12 grams of protein, 24 grams of fat, and 59 grams of carbohydrates.
Gnocchi With Cream Sauce is a delightful Italian dish that combines tender potato dumplings with a rich and creamy sauce. Made from simple ingredients like flour, potatoes, and eggs, the gnocchi is cooked to perfection, creating a light and fluffy texture. The cream sauce, often enriched with garlic and Parmesan cheese, adds a luxurious touch, elevating each bite. While indulgent, this dish can be balanced with fresh herbs or sautéed vegetables for added flavor and nutrients, making it a satisfying treat for any pasta lover. Enjoy a taste of Italy in every forkful!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 23.5294g | 0% |
| Saturated Fat 11.7647g | 0% |
| Cholesterol 58.8235mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 58.8235g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 3.5294g | |
| Protein 11.7647g | 0% |
| Vitamin D 58.8235IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories