One cup of Gnocchi bolognese is around 236.9 grams and contains approximately 400.0 calories, 7.6 grams of protein, 1.8 grams of fat, and 49.8 grams of carbohydrates.
Gnocchi Bolognese is a delightful Italian dish that features soft, pillowy gnocchi made from potatoes and flour, drenched in a rich, meaty Bolognese sauce. This sauce, originating from the city of Bologna, combines ground beef, tomatoes, onions, and aromatic herbs, creating a savory depth of flavor. While the gnocchi offers a comforting carbohydrate base, the Bolognese adds protein and a hearty dose of vitamins from the tomatoes and vegetables. Enjoyed in moderation, Gnocchi Bolognese is a hearty meal that brings the warmth of Italian home cooking right to your table.
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Nutrition Information
Calories |
400.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.8 g | 2% | |
| Saturated Fat | 0.9 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 4.4 mg | 1% | |
| Sodium | 377.8 mg | 16% | |
| Total Carbohydrates | 49.8 g | 18% | |
| Dietary Fiber | 2.7 g | 9% | |
| Sugars | 4.9 g | ||
| protein | 7.6 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 244.4 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
